Workforce News

Staffing Management

How short-staffed resorts can optimize scheduling

We live in the time of β€œThe Great American Labor Shortage.” The leisure and hospitality...

Workforce News

Staffing Management

Restaurant Labor Costs: Good Percentage & 5 common mistakes

Restaurants have been struggling to survive as they cope with high labor costs post-pan...

Workforce News

Legal

Restaurant Tipping Laws [Federal + State]

Business owners in the restaurant industry are in a unique position when it comes to em...

Workforce News

Staffing Management

How to determine weekly work hours for your staff

Do you know how to set weekly work hours for your shift workers? The average number of ...

Workforce News

Technology

4 Ways to Maximize HR and WFM Data

Technology and cloud-based applications and platforms enable companies to gather more d...

Workforce News

Case Studies

Bridge Control Services Navigates 12-hour Shifts with Workforce.com

Operating in the Gulf of Paria between the shores of Venezuela and the island of Trinid...

Workforce News

Staffing Management

How to reduce labor costs in a restaurant without compromising on service

Running a restaurant business has never been easy. Eighty percent go bust within five y...

Workforce News

Case Studies

How COVIDCheck Colorado Optimized Operations Across 55 Locations

Β  During the peak of the pandemic in 2020, emergency testing and vaccination service CO...

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